The kitchen is most likely the busiest place in every house. This is the place where numerous meals are being prepared whole day, from breakfast to dinner and even just a snack in between meals. It’s a place where a lot of family discussions take place and it’s also a nice place to entertain with really close acquaintances. In short, a lot of action takes place here.
Moments spent with family and acquaintances are very special and it’s also one of the main cause why we should make our kitchen a favorable yet functional area to work on setting up food as well as also being able to spend moments sharing food and laughter in them. Generating a perfect kitchen environment could be a challenge but being aware of the most common drawbacks in kitchen design could help make it a breeze.
There are quite a few common mistakes that architects and kitchen designers warn about. Let’s take a good look at some of them:
Obstructing entry to the kitchen triangle – For those who are not familiar with this phrase, the “kitchen triangle” refers to your sink, your stove and your refrigerator. This is clearly the area where most of the kitchen commotion happens with the sink being used frequently. This arrangement should be created with cautious planning so that anyone working inside these three points in the kitchen should have easy and clear access.
Wasted storage space – For anyone who loves working in the kitchen, I’m pretty sure you have observed that it contains a lot of odd shaped kitchen tools and devices that sadly eats up a lot of very important kitchen space. This phase of kitchen planning should be presented in a way that you have an area for everything and have easy access to them at the same time.
There is a little chance for error when it comes to making the most of your kitchen space. It’s a relief to know though that making a few wrong estimates here and there is pretty much tolerable since a huge percentage (about 85-90%) of all kitchen designs do have minor flaws when it comes to using and maximizing all important kitchen workspace.
Poor preference of lighting and lighting equipment – It’s an absolute fact that, of all the rooms in your household that involve the need for sufficient and strategically placed lighting; the kitchen would be the most important. Aside from improving your kitchen’s ambiance, safety is the main reason why we should choose the best lighting fixtures and calculated installation should be included in the planning stage of your kitchen building project.
Don’t forget to install sufficient ventilation – There’s no better (way) of getting rid of unwanted kitchen smell than providing plenty of ventilation. If you have experienced walking into someone’s house and still be able to distinguish (what) last night’s dinner was because of the lingering odor that stayed, you would realize the worth of installing adequate ventilation in your kitchen.
Aside from mounting range hoods to help filter the odor of whatever you’re cooking, it is crucial that you also invest in ventilation equipment such as exhaust fans that should be placed in strategic areas to help improve the air quality in your kitchen.